May 11, 2010
It’s bad enough when establishments charge the same price for a smaller item. Take Starbucks as an example, where a double-tall espresso drink (a tall drink with two shots of espresso) costs the same amount of money as a grande (another drink with two shots of espresso, albeit with more milk/syrup). In other words, if [...]
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April 7, 2010
Great article by Jason Fried on minimizing one’s workflow for better productivity. The article time-stamp bears the mark of April Fools Day, but the advice is no joke: Most of the stuff you agonize about just doesn’t matter. Truth is, things are pretty easy and straightforward — until you make them hard and complicated. As [...]
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